The Cook And The ChefSeason 1, Episode 33 - Fresh Or Frozen

Maggie and Simon set out to prove that some frozen produce not only has its merits but in some cases, has its advantages. It’s a seafood fiesta with Simon’s Fish Won Tons and Garlic Prawns with Rice Pilaf along with Maggie’s Crispy Skin Salmon and Pea Salsa - all frozen of course. And take out that packet of frozen peas, as Maggie shows us how to make a wonderful Frozen Pea Soup.

The Cook And The Chef was broadcast on SBS ONE at Friday 6 September 2024, 13:30.