Taste Of Australia With Hayden Quinn
Taste Of Australia With Hayden Quinn is a TV show on Network 10. The program has been available since 2023. A total of 27 episodes have been broadcast, most recently in November 2024.
Last episode
22:00
22:00Taste Of Australia With Hayden Quinn
Hosted by Hayden Quinn, Taste of Australia takes viewers on a flavourful journey across the country, showcasing the diverse personalities, landscapes & ingredients that define Australia’s food scene.
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22:12It's our season finale this week, and Hayden is back in the NSW Northern Rivers to check out a paddock to plate farm where he stocks up on some super fresh organic produce, before heading to Casino to catch up with friends Dave and Bianca.
22:12Just off Townsville is the famous Magnetic Island which is Hayden's destination, but first he heads out to meet a young sweet potato farmer, and pick up some pineapples. Then it's over to Maggie for a sea kayak tour before it’s time to cook.
22:12From rural Victoria to Tropical North Queensland - it doesn't get much better! Hayden heads back to Queensland for the Taste Port Douglas food festival, where he tries a spot of river rafting through the Daintree Rainforest.
22:12Hayden is heading to the heart of Australia's dairy country to see a dairy farm and butter factory in action, but first, we're at the iconic 12 Apostles for a start to the day we'll never forget. As we head towards Cobden we drop into Gorge Chocolates to grab some chocolate to go with Hayden's recipe today!
22:12Still in Victoria, Hayden is off to the Yarra Valley to find juicy apples from Montagues before heading up the range to try his hand at trout fishing, and of course we'll be dropping into a Yarra Valley winery and looking for a place to cook something special for his friends!
22:12Hayden is on the Mornington Peninsula in Victoria where he catches up with his good friend Dani Venn for some local tips and adventure. Things start on the water with mussel farmer Harry, then it's off for some tree surfing.
22:12The Sunrise Swimmers take Hayden out before dawn to get the perfect fresh start for his day, then we’re in for a treat as we head out whale watching. Keeping the day going, Hayden samples some local wine before heading to a picture perfect sustainable estate for horse riding, veggies and a sunset BBQ.
22:12The trawler's just coming in at Coffs and Hayden helps unload the prawns before heading off on a stand-up-paddle board tour with local Indigenous guide Jamie, then Hayden grabs some fresh produce from organic farmer Alice, and heads up the range to Dorrigo to cook up a feast.
22:12Hayden is truffle hunting at dawn with a highly trained truffle hunting dog, then it's time to sample some brews at a great small town brewery, before visiting an award-winning cattle farm, followed by a perfect sunset campfire cook.
22:12Hayden is in the New England Highlands with a visit to the biggest glasshouse we've ever seen, learning some Celtic culture in Glen Innes, and a campfire cook up on a stunning lamb farm hosted by a 5th generation farming family! What a way to start the season.
Season 4
22:11
22:11 Expired
Hayden comes back home to the Northern Beaches for a taste of some of his favourite things. Epic pastries, kayaking and a snorkel before finishing with a beach cook as the sun sets. 22:11 Expired
Hayden explores another food culture in Ryde to taste some Persian delicacies, bread and more! Then a finish catching up with champion wakeboarder Courtney Angus in Penrith. 22:10 Expired
Superstar Flex Mami is Hayden's partner for an action-packed adventure through Sydney's Inner West! Lots of hands-on learning about pottery with Sausage Queen, Chrissy Flanagan. 22:11 Expired
Hayden is back in Sydney to meet with Aunty Margret Campbell to explore Indigenous history, then learns about growing microgreens in a car park! 22:11 Expired
Hayden explores Western Sydney, starting with a Filipino food exploration alongside the wonderful Luisa Brimble, culminating in a mouth-watering charcoal roasted pig. 22:11 Expired
Hayden is in historic Eveleigh this week and he's going to be smashing some molten metal to make his own knife with blacksmith Matt Mewburn. Plus he's checking out a roof-top Australian native garden designed by Clarence Slockee, sampling some zero-waste cocktails at and to finish off strong, Hayden's cooking smoking-hot w... 22:11 Expired
Hayden explores Chinatown with the one and only Reynold Poer, who shares a classic wonton noodle soup recipe with Hayden which they cook together in front of the Chinese Garden of Friendship. 22:11 Expired
Hayden wakes up overlooking Sydney Harbour, ready for a city adventure. First he catches up with architect Eoghan Lewis for an eye-opening tour of the city, before exploring some of the hidden laneways in the CBD. To top things off, Hayden finds one of the best spots ever to cook a feed for his new friends. 22:11 Expired
Hayden checks out the local music scene in Sydney's ever-cool Enmore. He hangs out with the band, heads to Cottonmouth Records to spin up some vinyl, and he's gone all vegan for the cook! Classic stuff.