Rick Stein's Seafood Odyssey
Rick Stein's Seafood Odyssey is a TV show on SBS ONE. The program has been available since 2024. A total of 8 episodes have been broadcast, most recently in December 2024.
Last episode
28:58
28:58Rick Stein's Seafood Odyssey
Rick Stein has enjoyed his Seafood Odyssey, but as it draws to a close it’s time for reflection. He is in America for the final leg, sharing barbecued seafood such as fried soft shell crab with an old friend, Johnny Apple, who shares Rick’s enthusiasm for good eating.
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28:57In the local hot and bustling market, Rick collects ingredients for the dishes ranging from chargrilled prawns with simple Thai dipping sauce to horseshoe crab roes with green mango salad. Inspired by his jaunt to Thailand, Rick returns to Cornwall and prepares hard-fried fish in red curry with steamed jasmine rice.
28:55Rick begins the next leg of his Seafood Odyssey in Chesapeake Bay, Maryland, in America. The area is famous for striped bass and Rick makes a mouth-watering visit to an oyster shack.
28:58Rick takes in the white sands and turquoise seas of Noosa, in Queensland, where he meets Sally Jenyns, a TV chef who shares Rick’s passion for the sea, boats and fishing. She also shows Rick a thing or two about seafood cooking Australian-style.
29:05It’s six o’clock in the morning, and Rick is on a tropical beach in Goa, where the rising sun is shadowing the fishermen as they haul in the first of the day’s catch.
28:57On a chilly winter afternoon Rick welcomes the warmth of the nearby pub where the locals are sharing the local speciality - Stargazy Pie - cooked once a year to celebrate the saving of the village from starvation.
28:56Rick flees the restaurant to seek comfort from the sea. Thirty miles out of Padstow, he begins to calm down. Veteran fisherman Ivan Bates introduces Rick to the joys of fishing for the ‘best fish in the world’ - turbot.
28:57Contemplating life over a bottle of wine against the backdrop of the bay of Naples, Rick has found the perfect place, and person, to start his Seafood Odyssey.