Mary Makes It Easy

Last episode
Mary Makes It Easy

This week Mary pays homage to fromage with four recipes where cheese is the star. For summertime grilling, Paneer Tikka puts the Indian cheese dish on the barbecue, then serves it up with a fresh Cilantro Mint Chutney. Then, Mary puts a savoury twist on French Toast with smoked ...

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Season 1
Leftovers can seem uninspiring, but Mary gives them new life by showing how to use them as ingredients in brand new recipes. Starting with leftover risotto, Mary turns this day-old dish into something completely different.
Getting ahead always sounds like a great idea but not if it means eating the same dish for seven days straight. Mary shows how versatile meal planning can be with four recipes that future-you will thank you for. Dessert comes first as Mary prepares the dough for Chocolate Pecan Cookies.
Mary gives a quick crash course in French cuisine with recipes that sound fancy but demystify classic techniques. First, she infuses the classy grilled cheese sandwich known as Croque Madame with the flavours of another favourite: French onion soup.
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Cleaning up the mess is the only part of cooking that Mary doesn’t like. Her husband Aaron typically takes on dish duty, so this time Mary gives him a break with four one-pot wonders. Starting with Sheet Pan Cod, this recipe can make anyone a believer in pairing fish with cheese.
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Preparing a meal for a special someone is nerve wracking for cooks at any level. Mary settles your nerves for date night by serving up four recipes sure to impress your special guest while you maintain your chill.
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Mary offers four exciting ways to expand your chicken repertoire so it will never be boring or dry again.
Season 3
Make your next movie night a feature presentation with Mary's array of snacks, from sweet and salty to savoury apps, and of course, popcorn!
Mary is living the grill life veg-first with enticing vegetarian recipes like her pulled mushroom sandwich or grilled halloumi salad.
Mary makes her favourite bar bites at home like antojitos, beer battered cheese curds, and crispy baked chicken wings.
Never get bored again with Mary's stacked recipe lineup of sandwich possibilities, like classic muffuletta or turkey patty melts.
When it comes to versatility, beans slap! Board the bean train with recipes like black bean brownies or linguini with white bean cream sauce.
Mary showcases her go-to recipes for when you're not feeling 100 percent, from tummy-to heart-aches, or whatever else ails ya.
Mary's straightforward bread recipes are all you knead: biscuits, buns, thick focaccia pizza, and a classic loaf.
Give yourself a nutritional sneak attack with Mary's recipes that cram in the good stuff without skimping on flavour.
Mary prepares indulgent side dishes that stand out next to a steak, like shrimp scampi stuffed potato, or stuffed mushrooms two ways.
Mary helps you master the catch of the day with recipes focused around fish, including zesty tuna tartare and curried salmon en papillote.
Mary. Loves. Soup. Join the soup obsession with recipes that vary from cozy to chill, smooth or chunky, plus an ample dose of cheese, duh.
Nothing says comfort food like casserole, and Mary's got a variation for any time of the day, even breakfast and dessert!
Mary is road trip ready with recipes that are snackable, packable, and won't make a mess of your car or clothing.
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