Marcus Wareing's Kitchen Garden Tales
Marcus Wareing's Kitchen Garden Tales is a TV show on SBS ONE. The program has been available since 2024. A total of 10 episodes have been broadcast, most recently in June 2024.
Last episode
29:37
29:37Marcus Wareing's Kitchen Garden Tales
Expired
As autumn has drawn in, it's time to take stock of the kitchen garden and preserve any remaining summer crops so that they last through the winter and don't go to waste.
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29:13 Expired
Marcus is thinking about adding some goats to the farm - but they are notoriously hard to look after. He visits a farm in Surrey to learn all about rearing, milking and feeding goats. 29:16 Expired
Keen to learn as much about owning and rearing livestock, Marcus is off to auction with Stuart who is selling some of his sheep to understand this aspect of farming life and gets some tips. 29:29 Expired
There is an abundance of fruits falling from the trees in the orchard that often go to waste. Marcus decides to make them into his own cider and visits an expert to help him fulfill this idea. 29:24 Expired
Marcus has faced some setbacks. Not everything in the kitchen garden has done well and he'll need to learn from experience next time. He seeks advice. 29:37 Expired
Marcus checks on the new pine forest he's planted, and experiments on using pine in his cooking. He's also keen on expanding his livestock collection with some commercial pigs. 29:37 Expired
After doing some essential repairs, Marcus gets the digger out to start cultivating an area of his land called the Bund and plant hedgerow for the wildlife. He drafts Rosanna and Signe to help. 29:35 Expired
As the owner of two rare breed Mangalitsa pigs, Marcus is keen to master charcuterie - the method of preserving meat products. He invites his neighbour over for a masterclass in curing meat. 29:24 Expired
Marcus deals with his pigs who are still causing trouble in their fenced off woodland home. His chickens get a health check-up, and he also decides to expand his collection of hens. 29:20 Expired
Marcus investigates unusual food flavours that he can use in cooking. From foraging for edible produce to experimenting with his smoker to make chilli butter.