Rick Stein's Spain

Last episode
59:02
Rick Stein's Spain

Rick heads for the little known region of Extramadura - it’s famous for pimenton and Spain’s most celebrated ham Iberico. In his old camper he drives south to Spain’s most romantic city - Seville the home of tapas and flamenco.

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Season 1
58:59
After so many mountain passes, dusty plains and rather shabby villages the blue sea of the Mediterranean beckons, in this two-part episode,Rick is invited to a beautiful beach party at La Pelosa, where everyone gets stuck into preparing lunch. Continuing his journey through the spectacular countryside, far removed from the...
58:59
Rick’s journey begins in Galicia - famous for pilgrims, rain, fog, fresh seafood, empanadas and more rain. He eats ‘tortillas de patata’ in the King of Spain’s favourite restaurant and meets up with a couple of cool dudes who run a little restaurant in the old market of Santiago de Compostela. In neighbouring Asturias, he ...
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