It's All Greek To Me

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It's All Greek To Me

George goes back in time to honour the memory of Vikki Chrissikopoulos. George shows Vikki how to make Bougatsa, a Greek custard pie.

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Season 2
George meets Lindani from Cirque Africa. He shares traditional recipes from Zimbabwe. Niko and George also teach you how to make Custard Tart; the South African way!
We meet the larger-than-life character, John Kapiris, a fruit and veggie merchant that's not afraid to speak his mind! Nick and George bake traditional Greek biscuits!
George and Arthur prepare souvla on the home built spit and take a walk around Arthur's garden. George and Nico make Mapa, a Greek cabbage salad and a delicious beetroot salad.
George meets AFL football great and indigenous foodie Daniel Motlop, cooking up a traditional barramundi. George and Nick bake an all-time favourite 'Ravani' cake.
Meet Nick and Georgia. They've built a successful catering business in Australia away from the challenges of post war Greece.
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